Meet Theodore Chan, a virtuoso in both the symphonic and culinary realms, seamlessly blending his musical prowess as a tenured double bassist with the Toronto Symphony Orchestra and his entrepreneurial spirit as the owner/operator of Danforth Knife Sharpening. With a rich background in classical music and a keen eye for precision, Theodore brings a unique set of skills to the art of knife sharpening.

As the bassist behind the resonant notes of the Toronto Symphony Orchestra, Theodore Chan understands the importance of precision, dedication, and attention to detail—qualities that effortlessly transfer to the world of knife sharpening. Having honed his musical craft with the world’s top musicians, Theodore approaches blade sharpening with the same commitment to excellence.

In the world of culinary arts, Theodore’s Danforth Knife Sharpening has become synonymous with top-tier service. His sharpening skills are trusted by some of the city’s most renowned restaurants and chefs, a testament to his commitment to delivering a cutting-edge experience—quite literally. Whether it’s preparing for a symphony of flavours in the kitchen or orchestrating the perfect slice, Theodore understands that a sharp blade is essential for any culinary virtuoso.

What sets Theodore apart is his ability to harmonize his musical and business talents. His understanding of precision in music translates seamlessly to the delicate art of knife sharpening. Each sharpening session is a meticulous performance, where every blade is treated with the same care and precision as a musical instrument.

Every blade sharpened at Danforth Knife Sharpening is a masterpiece in its own right. Expect nothing less than a symphony of sharpness, where each knife becomes an instrument in the hands of a culinary virtuoso.

For a quality knife sharpening experience that transcends the ordinary, entrust your blades to Theodore Chan—where the artistry of music meets the precision of culinary craftsmanship.